Amount of 20:1 eicosenoic, gadoleic in Bacon bits, meatless

Legumes and Legume Products

In 100 g (Grams) of Bacon bits, meatless there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Bacon bits, meatless.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%

Bacon bits, meatless

Bacon bits, meatless is a type of Legumes and Legume Products. The most significant nutrients in Bacon bits, meatless are listed below.

Water 8 g 8%
Energy (calorie) 476 kcal
Energy (joule) 1989 kJ
Protein 32 g 32%
Total lipid (fat) 25.9 g 25.9%
Ash 5.5 g 5.5%
Carbohydrate, by difference 28.6 g 28.6%
Fiber, total dietary 10.2 g 10.2%
Sugars, total 0 g
Calcium, Ca 101 mg 0.10%
Iron, Fe 0.72 mg
Magnesium, Mg 95 mg 0.10%
Phosphorus, P 217 mg 0.22%
Potassium, K 145 mg 0.14%
Sodium, Na 1770 mg 1.77%
Zinc, Zn 1.87 mg
Copper, Cu 0.539 mg
Selenium, Se 7.4 µg
Vitamin C, total ascorbic acid 1.9 mg
Thiamin 0.6 mg

Nutrients in Bacon bits, meatless